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UID:MEC-285e19f20beded7d215102b49d5c09a0@coffeeandcake.org
DTSTART:20220312T130000Z
DTEND:20220312T143000Z
DTSTAMP:20211231T165800Z
CREATED:20211231
LAST-MODIFIED:20220117
PRIORITY:5
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SUMMARY:Stout Gingerbread Bundt and Skillet Irish Bread
DESCRIPTION:This class proves that St. Patrick’s Day should be known for its baked goods as well as the booze. I’ve been making this stout gingerbread for decades and it is rich and spicy without a strong alcohol flavor. In addition, I’ll show you my favorite recipe for Irish Soda Bread with just four ingredients and a skillet.\nTHIS IS A DEMONSTRATION CLASS.  RECIPES WILL BE SENT OUT 24 HOURS BEFORE CLASS START.\n\nRick will show you:\n\nHow to safely prepare a bundt pan for easy unmolding (it’s not the spray)\nTechniques for the perfect butter-based cake\nThe authentic Irish soda bread and how to easily make it richer for an Americanized version\nUsing a skillet to bake a perfect soda bread\nDifferences between European and American butters\n\n \n \n
URL:https://momence.com/s/484862
CATEGORIES:classes
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