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BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-142949df56ea8ae0be8b5306971900a4@coffeeandcake.org
DTSTART:20211106T120000Z
DTEND:20211106T133000Z
DTSTAMP:20211015T143000Z
CREATED:20211015
LAST-MODIFIED:20211015
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:Favorite Pumpkin Pies
DESCRIPTION:\nRecipes will include:\n\nBerkshire Pumpkin Pie\nPumpkin Chiffon Pie\nHomemade Pumpkin Puree\nFlaky Pie Crust with Leaf Decorations\n\nEveryone needs a couple of reliable pumpkin pies for autumn entertaining. I’ll teach two of my surefire hits, which are entirely different from each other. The first is an especially good version of the classic spiced pie (mine has a soufflé-like filling), and the second is a creamy, refreshing, and light refrigerator pie. You’ll also learn how to make your own pumpkin puree—it is easy, but there are more tricks to it than you might think.\n \nRick will show you:\n\nHow to make your own pumpkin puree\nTwo pie crusts, Rick’s Perfect Piecrust and Graham Cracker\nTips on avoiding cracks in pumpkin pies\nA light and fluffy chiffon pie\nHow to whip cream to top pies and simple decorating ideas\nHow to make pastry leaves to decorate your pie\n\n \n \n \n\n\n$44.00\n\nSign up\n\n
URL:https://coffeeandcake.org/events/hungarian-cookie-bars-783/
CATEGORIES:classes
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